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Pick Your Week
Hands tearing into slow-roasted short ribs with char marks and rendered fat
Weekly meal prep spread of vacuum-sealed ribeye and brisket packs across a kitchen counter
Young child biting into a juicy burger patty with no bun, happy expression
Bone-in ribeye searing in a cast iron skillet with butter basting
Open cooler box on a front porch with vacuum-sealed meat packs on ice
Plated brisket slices with bone marrow butter melting on top, golden hour light
100% Pasture-Raised
✦ Within 100 Miles

Primal · Est. 2024

Your Week of Meat, Handled.

Slow-roasted brisket, bone marrow butter, tallow-seared ribeyes. Vacuum-sealed, dropped at your door every week.

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340+ households in the rotation

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Where It Comes From

Meet the ranches.
By name.

Every cut ships with a ranch tag. You know who raised it, how, and where.

Hawthorne Creek Ranch pasture in Benton County — green rolling hills with cattle grazing
Benton County
Tom & Diane Hawthorne, rancher at Hawthorne Creek Ranch

Tom & Diane Hawthorne

Hawthorne Creek Ranch

"We've been rotational-grazing this land for twenty-two years — the cattle move every four days, no grain, no shortcuts."

Black Angus

Breed

840 acres

Land

Redfield Family Farm pasture in Yamhill County — green rolling hills with cattle grazing
Yamhill County
Marcus Redfield, rancher at Redfield Family Farm

Marcus Redfield

Redfield Family Farm

"Third generation on this land. My grandfather never fed a cow corn and neither do I — the fat on these animals speaks for itself."

Hereford

Breed

620 acres

Land

Sunnyside Grasslands pasture in Washington County — green rolling hills with cattle grazing
Washington County
Elena & Jorge Vasquez, rancher at Sunnyside Grasslands

Elena & Jorge Vasquez

Sunnyside Grasslands

"We opened the gate to Primal two years ago because they're the only buyer who ever asked to see our pastures before signing anything."

Wagyu Cross

Breed

380 acres

Land

Delivery Zones

We're probably already
in your neighborhood.

Deliveries run Tuesday and Friday mornings. Your box arrives between 7 and 11 AM in a vacuum-insulated cooler bag — no signature required.

Beaverton
84 households
Hillsboro
67 households
Lake Oswego
52 households
Tigard
71 households
Cedar Mill
43 households
Tualatin
38 households

Coming soon: Sherwood, West Linn, Wilsonville

Check My Address →
BeavertonHillsboroLake OswegoTigardCedar MillTualatinSherwoodWest LinnWilsonville
Active delivery zone
Coming soon

340+

Households

Real Messages, Real People

What the neighborhood
is saying.

Typos, emojis, and all. These are real messages from real customers.

K

Kelsey M.

iMessage

Tue 8:42 AM
ok the brisket came this morning and i literally ate it cold standing over the sink 😭
no shame. that's the correct way
i need to add a second box. my husband is NOT sharing anymore lol
D

@crossfit_derek_pdx

Instagram DM

Monday
hey i wanted to say your ribeye pack is literally the best macro-tracking meal I've found. 42g protein and it tastes like a restaurant 🔥
dropping it in my gym's group chat rn
T

Tom R.

iMessage

Friday 7:18 AM
box was on the porch when I woke up. kids were eating burger patties by 7:30am
no buns. no ketchup. just meat. my 8 year old is feral and I'm here for it
👏👏👏
P

Priya S.

Text

Last week
question — do you know which ranch the short ribs came from this week?
Redfield Family Farm, Yamhill County 🤙
omg thank you!! i'm literally putting this in my carnivore tracker. this is the kind of stuff that matters

🎁

Send a Box as a Gift

Know someone who'd love this? We'll pack a curated box and deliver it with a handwritten note.

Send a Gift Box →

Start Here

Pick Your Week.

Three steps. Two minutes. Meat on your porch by Tuesday.

Choose your plan size

How much meat does your household need each week?

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